This 2019 vintage, made while the estate was undergoing conversion to organic-farming status, turned out to be easier to manage than the 2018, which was a vintage that ended up superbly but which caused worries and tensions. In this vintage, the Merlot has given our wine an opulent texture and succulent fruit, while our Cabernet Franc has brought freshness and tension. We chose to vinify with delicate extractions in order to preserve the brightness of the wine’s character and the purity of its fruit. The barrel-ageing process is ongoing, and the wine seems to be absorbing the tannins of the oak barrels without losing any of its bright fruit character or its balance. It possesses the depth, balance, tension and energy to be a vintage of great complexity and have an ageing potential worthy of the greatest years.
Blend: 60% Merlot, 40% Cabernet Franc
The Barrel Sample for this wine is above 14% ABV.














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