This wine has been selected from the best parcels just outside of the Cheateauneuf du Pape area of appellation based on their soil, age and grape varieties with small yields. This wine is a blend of three classic grape varieties from the Chateauneuf du Pape area: Syrah, Grenache and Mourvèdre. The Syrah brings the structure, the spices with aromas of violets and a deep ruby color. The Grenache brings strengh, fatness and softness. The Mourvèdre brings tannins and body. Thanks to the oak barrel aging, the wine is very complex, showing toasted notes of vanilla, grilled spices and licorice perfume. This top Cuvée of Côtes du Rhône is very sophisticated, well balanced and shows a lot of elegance and finesse.
It will perfectly match meat dishes cooked in sauce as well as game (like venison, or wild boar), a rack of lamb and ribeye steaks.
Blend: 50% Syrah, 45% Grenache, 5% Mourvèdre















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